Valentine’s Day is coming up in a few days, so I decided to get a little creative in the kitchen today and make some healthy treats for my honey (let’s be honest though, I’ll be eating most of them…). I’m absolutely in love with rose anything, so I decided to spice up my usual homemade […]
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I came up with this last Sunday night when I was starving and looking for something quick and easy to whip up for dinner! This literally takes less than 10 minutes to make and tastes fabulous- let me know what you think in the comments below:) One Pan Tofu Dinner (makes 2-3 servings) 1 pack
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Sautéed Asian Eggplant 6-7 Petite Eggplants (I found these at my local farmers market!) 2 tbsp Sesame Oil 2 tbsp Tamari Soy Sauce a handful of chopped cilantro 1-2 garlic cloves, minced a dash of himalayan salt, black pepper, and sweet paprika Slice the eggplants in half and chop into small pieces. Sauté them in
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